Mom's banana bread recipe is so good I remember her making this for the Holiday's and for Birthday's
Author: Eddie Jordan
There must be a million recipes for garlic bread. So here is 1,000,001, which is rather different from your average garlic bread. Recipe & Photo: BHG Our...
Author: Ellen Bales
This lovely recipe is from a friend in Wales. The scones are scrumptious.
Author: Annacia *
Recipe is from a member of my freshman Speech class who used the recipe for her "demonstration" speech.
Author: RC :)
Pre-heat oven: 450 degrees Need: large bowl and lightly-floured baking sheet Goes really well with Beef in Guinness! or warm with butter and a pint or...
Author: Michelle Sebastian
Frozen pizza dough works great for these roles, but if you don't have time to thaw it, use fresh pizza dough.Source unknown
Author: Lynnda Cloutier
These taste very close to Lender's Bagels.. My guys like chocolate chips added to the dough, however you can add anything you like
Author: Ruth Knappenburger
Another recipe from my Nana. To this day I'll go to a restaurant that serves corn bread or muffins, take one bite and 'choke' it down because it just isn't...
Author: cyndy ladas
I used to make these rolls for the holiday dinners where I worked. I'm still getting requests for them even though I no longer work there. :)
Author: Andrea Newby
Its been over 10 years since I got bread, kizer rolls, hogie rools, bagels etc. from the store. A saving of well over a thousand dollars.
Author: Jim Decker
I love bread pudding - and I love pumpkin. I knew combining the two would just be so yummy! I prepared it with our Thanksgiving dinner last year. And I...
Author: Tara Pacheco
I love stuffing (dressing, if you like) at Thanksgiving! I can't remember where I found this recipe, but I love it as an alternative to stuffing with baked...
Author: Mary Leonard
I love this with either shrimp or crawfish. Easy to make, and serve.
Author: Gregory Perry
My first post! This is a recipie for rolls that my Mom used to make for the holidays. I took over when I was a teenager and now my kids love them! They...
Author: Jane Forbes